butterball turkey breast tenderloin

Grill for another 20 minutes, turning several times. Store any leftovers in an airtight container in the fridge for up to 4 days. Butterball rotisserie-seasoned turkey breast tenderloin comes pre-seasoned for maximum flavor and minimal prep work. : Let your turkey cool completely. Notes You can also use a microwave. With our turkey tenderloins seasoned, it's time to place them into a preheated air fryer and cook on the "air fry" setting at 400 (F) for 20-25 minutes, turning once while cooking. Always be sure to check the internal temperature of the turkey, and this is especially important when using frozen turkey roasts! Ingredients Needed to Make Turkey Tenderloin Crock Pot Recipe, How to Cook Turkey Tenderloin in a Slow Cooker, Full Turkey Tenderloin Breast Crock Pot Recipe (With Easy Marinade! This was delicious! Cook on low for 3-4 hours until they reach around 160 degrees. Delicious, but I left the salt out of the rub. They are usually very wet when you take them out of the packaging. Bring to a boil and slowly add the flour slurry to the drippings and broth while continuously boiling and whisking. Season turkey. Enjoy an intimate Thanksgiving dinner with classic holiday sides, or as part of any gathering with your choice of comforting side dishes. Other pots may require longer. Below, we share a simple recipe with tips on how to cook turkey tenderloin so it's juicy, tender and flavorful. Pat the tenderloins dry. Yes. Your email address will not be published. Couldn't brown on stove since pans aren't unpacked. Bring to a simmer and cook for 5 minutes. Turkey tenderloins are boneless and skinless, so they are also very easy to work with and prepare in any number of ways. 1.5 lbs. Just like classic turkey, this turkey tenderloin makes delicious leftovers. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Made my own spice blend with what I had using your amounts. You'll also love previous next Amish Cinnamon Bread 3.8/5 (429 Votes) In the bottom of your slow cooker, add a quartered onion, 2 whole peeled carrots, and 1-2 celery stalks. Keto Egg Salad - Easy 4 Ingredient Recipe! Optional: transfer the turkey to a large rimmed baking sheet. The maple sauce was so good and gave me all the cozy fall flavors I was looking for. It can be fork-tender and an enjoyable cut of meat when cooked carefully. You have seen a slice of it when you slice a turkey breast, and there is the inside part that tends to separate.Because the tenderloin is an underused muscle, it is very tenderlike a chicken, beef, or pork tenderloin. STEP TWO: Season the tenderloin with salt and pepper, then sprinkle a tablespoon of Italian seasoning on each one. This is a very easy method to cook turkey tenderloins: Tip: Use an oven-safe pan to sear the meat so you can just transfer it to the oven and finish cooking! crock pot turkey tenderloin, slow cooker turkey tenderloin, turkey tenderloin crock pot. If you own a meat thermometer (. The tenderloin is located between and is attached to the breasts. STEP FOUR: Cook for 25 minutes, flipping the tenderloin once. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. Today Im making dinner for some friends and Im back to the turkey tenderloin. We use the same technique to make steak fajitas. Second I served thinly sliced pieces at a cocktail party: everyone was asking me what it was. And, everyone will love this boneless skinless turkey breast tenderloin recipe. If you want to make it ahead of time, the biggest concern is the turkey drying out. All of our whole turkey (fresh and frozen), boneless roasts, and bone-in breasts are available in all major retailers across the country. Roast the turkey tenderloins in the oven at 400 degrees Fahrenheit for 25 to 40 minutes. Or just a hot vegetable. I'm going to cook 2 of the Jenni-O Turkey Tenderloins tonight. Ground Chicken Meatloaf - Amazingly Delicious Recipe! So you need to do that yourself. Coated with Seasoning (Natural Cane Sugar, Yellow Corn Flour, Dehydrated Onion, Sea Salt Blend (Potassium Chloride, Sea Salt), Dehydrated Carrots, Spices, Turkey Broth, Dehydrated Celery, Yeast Extract, Caramelized Sugar (Caramelized Sugar, Maltodextrin), Dehydrated Parsley). The tenderloins are thin and cook quickly, so they're perfect for a busy weeknight. This easy slow cooker recipe is perfect for a small family. Home | What We're Eating | Crock Pot Turkey Tenderloin. Then, bake the turkey for 10-15 minutes or until its center is warm. Make a classic leftover turkey sandwich with cranberry sauce and stuffing. Also did not care for the tangy taste of the broth, will thickening it tone down the tang? Turkey tenderloin is easy to prepare, cook and present. ), and add all of the ingredients right into the crock when ready to prepare. : To freeze, let your meat cool completely. Cook on low for 3-4 hours or until the internal temperature reaches 160 in the thickest part. Serve this Thanksgiving turkey tenderloin for a small holiday meal (alongside my favorite, How to Cook Turkey Tenderloins in the Oven. (A meat thermometer should register 140F.) I have a second home so I hardly ever have on hand anything other than onion powder, thyme, garlic powder and paprika. Tag us using @SlenderKitchen or #slenderkitchen. So, use a meat thermometer! Below are the pantry ingredients for a spice blend that creates a paste to rub all over the meat. Learn how to cook a turkey tenderloin that is moist and tender with gravy. $12.69. Mix the sage, garlic, pepper, and salt with butter in a bowl. Grill for another 20 minutes, turning several times. All Natural* Rotisserie Turkey Breast Tenderloins. Used a twelve inch iron skillet to sear the turkey tenderloins. Any additional pictures are suggested servings only. Thank you for the inspiration! While turkey tenderloins can be cooked in many ways, I love cooking them in the slow cooker since they stay super tender and juicy. Great recipe. Even though it's extremely tender, as dark meat usually is, turkey tenderloin is considered white meat because it's from the turkey breast. Whether youre serving a small family for a holiday meal like Thanksgiving or Christmas, or just looking for a flavorful alternative to chicken for your next weeknight supper, this crock pot turkey tenderloin is the perfect solution! Remove and let rest for 10 minutes before slicing. Remove the turkey and tent it with foil to rest. Your turkey will stay fresh in the freezer for up to 3 months. Allow the turkey tenderloins to rest for 10 minutes. Be careful not to overheat, or the tenderloin will become dry. Rub the turkey with olive oil. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. The turkey tenderloin is the part of the turkey breast located closest to the breast bone. Federal Health Care Price Transparency Information. Checkout our Meal Plans. Line a baking sheet with foil. Wonderful recipe, juicy and tender. Disclosure: This post may contain affiliate links. Remove from pan and tent with foil on a plate while making gravy. One of the best things about this recipe is how easy it is! First I made this for my husband. After twenty-five minutes checked with cooking temperature one tenderloin was at 165 and the other at 168. We're sharing easy, healthy recipes. The broth after cooking is amazing. I believe you can make great food that's also good for you. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. This was ridiculously easy. Super easy, wish I cooked double for sandwiches. Brush each turkey tenderloin generously with olive oil and then season to taste with salt, ground black pepper and any other dried herbs or seasonings you like. Would very much appreciate your thoughts about total bake time so I can better plan timing for side dishes. Butterball All Natural Extra Lean Turkey Breast Tenderloins, 24 oz All natural* Turkey Breast Tenderloins Contains up To 30% of Seasoning Solution Consisting of Water, Contains 2% or Less of Salt, Sugar, Natural Flavor, Vinegar Turkey Used Has: *No Artificial Ingredients No Added Hormones** No Added Steroids . Grilling: Preheat grill. It is always best to defrost any meat before it is cooked in the slow cooker. Cover the turkey tenderloins in this mixture. The Turkey tenderloin and gravy were a slam dunk!!!! Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Worked like a charm. You can purchase it fresh or frozen, either plain or seasoned with herbs such as rosemary, lemon and garlic. Once melted, add 2 tablespoons of flour to make a roux. This recipe is amazing. Get 5 quick-prep meals you can make tonight, How to Cook a Turkey Tenderloin in Crock Pot, Preparation and Storage Tips for Crockpot Turkey Breast Tenderloin, Crockpot Turkey Tenderloin Recipe Variations, Tips for the Best Turkey Tenderloin Crock Pot Recipe, Sweet and Spicy Collard Greens with Bacon. If you dont like the tang of the broth, I would drain it and make your own gravy with chicken broth and corn starch. Store the turkey and the gravy separately. Combining it with olive oil and you're ready to go. Privacy Policy. All rights reserved. Your timing sounds about right. Spray a baking dish with cooking spray, add your tenderloin, and cover it with tin foil. When I forget to defrost my turkey tenderloin, I just take them from the package and rinse them well and pat them dry. I had 1.5 pound of tenderloin and I cut the oil back to two teaspoons of a tuscan flavored oil plus used all of your spices plus a dash of sage and rosemary. Transfer to a roasting pan. This is home cooking, and there are many variables. In a small bowl, mix the first six ingredients. is one of the tastiest, most succulent turkey dishes in my recipe book. Mashed potatoes, cranberry sauce, and other holiday-like side dishes. When you cut through the meat it should be white, moist, and the juices should run clear. Great way to prepare tenderloin. This post may contain affiliate links. In fact, you can prepare an entire meal in one pan by adding sliced carrots and potatoes to the baking dish with the tenderloin. All Rights Reserved. Instructions. Its delicious alongside stuffing, green bean casserole, cranberry sauce, and pumpkin pie! Flip and sear for 2-3 minutes more. Nice quick and easy way to cook turkey tenderloin. Wrapped tightly, the meat will last in the freezer forup to 3 months. Check internal temperature with meat thermometer in thickest part of tenderloin. Grilling:Preheat grill. Second time making it. Opened: Should be used within 2 to 3 days, Unopened: Use or freeze within 3 days of sell-by date. Bake the tenderloins in the oven at 375 F for about 25 minutes or until they reach an internal temperature of 165 F. I cannot cook a tenderloin that comes out moist to save my life! Every slow cooker runs at a slightly different temperature, which is why the recipe provides suggested timeframes rather than exact cooking times. When a juicy, tender turkey tenderloin is on the menu, try serving it with: You can cook turkey tenderloin in the oven for an easy and tasty protein option. If you like turkey breast, you are absolutely going to love turkey tenderloins. (2 tenderloins) of Butterball Fresh 99% Fat Free Extra Lean Turkey Breast Tenderloins. Bake, uncovered, 15 minutes. of Butterball Fresh 98% Lean Ground Turkey Breast Tenderloins Add extra lean turkey breast tenderloins to your family weeknight dinners This 98% lean turkey meat is gluten-free 21 grams of extra lean protein per serving No artificial ingredients, hormones or steroids* Upgrade your weeknight dinners with recipes from Butterball.com 101 Cooking for Two, LLC. Turkey tenderloins are often roasted whole or cut into strips and sauted, but a turkey tenderloin slow cooker meal is another tasty option, provided you follow some simple rules for safe, succulent meat. Calorie breakdown: 9% fat, 11% carbs, 80% protein. Enjoy! Deirdre Cox, Kansas City, Missouri Go to Recipe 2 / 24 Taste of Home Turkey Medallions with Tomato Salad A brief searing on the stovetop then finishes by roasting in the oven. This Slow Cooker Turkey Tenderloin with a maple mustard sauce comes out perfectly tender and juicy every time. Start shopping online now with Instacart to get your favorite products on-demand. See notes under the recipe. Thats why its always best to use an instant read meat thermometer to know when your turkey is cooked perfectly. Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey the tenderloin! 2023 The Seasoned Mom. You can freeze it that way too! Place the tenderloin in the bowl, or add the marinade to a zipper bag or the crock pot insert as mentioned above. If you are in a hurry, mix the marinade and pour it directly into the slow cooker pot along with the turkey tenderloin. Check internal temperature with meat thermometer in thickest part of tenderloin. Big hit. Please be sure to check with the store manager if you do not find the item or specific size you're looking for. Its savory, slightly sweet, and will have you going back for you. Wish I could post a photo!! You can have melt-in-your-mouth, moist and tender turkey with gravy all year round and not eat leftovers for a week. Thanks for stopping by! I can make a different dish that my family loved! So, it's not the same thing as turkey breast. I tried this recipe as written& the tenderloin was very done at 4 hrs& rather dry. My family really enjoyed it! Turkey tenderloin makes a great protein option for your dinner plate, and you can round things out nutritionally by adding some type of grain or carb along with a heaping pile of veggies. Opened:Should be used within 2 to 3 days, Unopened:Use or freeze within 3 days of sell-by date. Stress Free Weekly Meal Plans for Busy Homes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In a small bowl, mix together the herbs and spices. *All natural means minimally processed and no artificial ingredients. Always tender and juicy, All Natural* Butterball turkey is minimally processed with with zero artificial ingredients, hormones or steroids,** so you can feel good about the food you put on the table. Learn how your comment data is processed. When the oil shimmers, add turkey; cook until browned on both sides, about 2-3 minutes per side. This will take about 20 to 25 minutes but is highly variable. total) 1 tbsp. This rub is fantastic on chicken too. Serving size is my estimate of a normal size unless stated otherwise. Meal planning is my secret weapon and I hope I can make meal time easier for you with our tried and tested recipes and foolproof meal plans. Heres what I found: Most turkey tenderloins (as well as Turkey Breasts) that I can purchase are injected with a dextrose-sodium solution prior to packaging, even though they are sold as fresh. A check of the major brands online indicates most have about 110 milligrams sodium per ounce, or 440 milligrams per serving. Add your favorite seasoning or rub to this Butterball turkey breast tenderloin to complement a range of flavors and cuisines. It will thicken the gravy in a few minutes. It is very easy to do and very tasty. Related Recipe: Herb Crusted Turkey Tenderloins. Microwave Corn on the Cob in Husk - No Messy Silk! You can occasionally find commercial turkey broth or stack in your local store. Bake the tenderloins in the oven for about 25 minutes or until they reach an internal temperature of 165 F. No dry turkey breast, Versatile! Secondly, you can reheat it in a 350-degree F. oven. When ready to eat, warm it up in 350-degree oven in a covered baking dish with cup of chicken broth until warmed through. This can affect cooking time. Open faced roast turkey with onion gravy and topped with whole cranberry sauce on oven toasted French bread with melted Swiss/provolone/white cheddar cheese blend. Just make sure you cook turkey tenderloin in a way that preserves the juices and moisture. Butterball, LLC strives to make its web experience accessible to all users. Easy to change up the flavors to enjoy all year long. One of the best ways to cook turkey tenderloin is to bake it in the oven the juicy perfection. Place the turkey tenderloins on a baking sheet and bake for 15 minutes, or until cooked . Make poultry seasoning. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. I got rave reviews on this recipe. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. The best part is, you don't have to wait for a special holiday to enjoy it. Turkey breast tenderloins are usually injected with something so do not brine. is the one I own and love), be sure to use it for accurate testing. Plus, its nearly foolproof to make this turkey tenderloin crockpot recipe! Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. Serve with cooking liquid drizzled over top or thicken the sauce. Add 1 cup of the strained cooking liquid from the slow cooker. Strain slow cooker drippings through a fine-mesh sieve; discard solids. turkey breast tenderloins (1 1/2 to 2 lb. Do I still use the marinade and broth to cook it in crockpot or just the broth? Cook them on low for 4 hours, then check to see if they are 165. According to the USDA, turkey breast should be cooked to 165 degrees. Are you supposed to cover it once its in the oven? It's fantastic on any type of poultry. Although serving up a turkey tenderloin crockpot recipe or oven roasted turkey tenderloins may seem like non-traditional Thanksgiving dinner ideas, theyre actually perfect for smaller gatherings where a whole turkey is too big. INSTRUCTIONS Lightly spray the air fryer rack with non-stick cooking spray. Then I went to someone elses house and asked what I could bring. You can also reheat individual portions of turkeyin the microwavefor 1-2 minutes. Let the turkey rest for about 10 minutes before slicing and serving. Place in pan and bake 50 to60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. This recipe is truly amazing. Immediately threw this in the slow cooker. Sprinkle both sides with salt and black pepper. Then into the three hundred and seventy-five degree oven for twenty-five minutes. Butterball. Here's how to cook them: 1. Butterball All Natural* Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. I like paprika, garlic powder, onion powder, thyme, and black pepper. I used my hands, but it can be brushed on as well. Place the turkey in the bowl (or in a gallon-sized Ziplock bag) with the marinade and toss to coat. Rub the herb mix onto the turkey breasts. You can also place it back in the slow cooker with the sauce (or chicken broth) for about 30 minutes. Use a sharp knife to slice the tenderloins into 1/2-inch thick medallions. *All Natural means minimally processed and no artificial ingredients. : When baking turkey tenderloin, remember that the size of your fillet will impact its cooking time. Preheat the broiler on HIGH. Place the rack in the Instant Pot if using. Thanks! Turkey Breast Tenderloins with Raspberry Sauce Sweet and tangy raspberry sauce is a perfect complement to versatile turkey tenderloins. Did you make this recipe?Please leave a rating and tell us how you liked it! Content on this site is for reference purposes only. Try rosemary, garlic, lemon pepper or sliced shallots. After multiple recipe tests, this turkey actually gets better with a night in the fridge. Absolutely delicious!!! The tender turkey is seasoned with garlic, butter, and herbs, and makes great leftovers that you can enjoy all week long! Eating poultry cooked to temperatures below this puts you at risk for foodborne illness. Baking them together will roast the veggies along with the seasonings and juices from the turkey for a flavor you'll love. Grab the FREELow-Carb Sauces Cheat Sheetand get easy, healthy recipes, and tips to be spectacularly organized in the kitchen! Theyre in crockpot now. Butterball. Prepping the turkey. Then, transfer the meat to an airtight container and store it in the refrigerator for up to 3 days. Turkey should be baked at a minimum temperature of 325 degrees to be safe, according to the USDA Food Safety and Inspection Service. Use a meat thermometer for the best result. I followed this recipe and my husband loved how the turkey turned out..It had a wonderful taste and so juicy. The exact cooking time varies by how many tenderloins you're cooking at one time. Flip and sear for 2-3 minutes more. * Percent Daily Values are based on a 2,000 calorie diet. See how we make shopping for wellness even easier. I was looking for a tenderloin recipe that was not stuffed. I and my family moved to a new place the last 2 days, yes today also. Check internal temperature with meat thermometer in thickest part of tenderloin. Turkey tenderloin should be cooked to a minimum internal temperature of 165 degrees Fahrenheit, according to the USDA. Happy Easter! Allow the turkey to marinate for at least 1 to 8 hours, up to overnight. Store leftovers in airtight containers. I like the one I do that is stuffed but just wanted it to be plain this time. It is the most tender part of the turkey breast. Or are they better going straight from the stove to the oven in the same pan? Grilling: Preheat grill. You'll usually find it in 1-2 pound packages containing two tenderloins in the meat section of the grocery store. Add 1 cup of water to the Instant Pot and put turkey tenderloin on the trivet. Bake 30 minutes, or until done. No complicated brineor cooking techniques - easy meal prep, Comes out tender and juicy every time! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This recipe was delicious! Grilled, roasted or stuffed Butterball turkey breast tenderloins will shine as the star of your favorite low-fat and gluten-free dinners. There were no leftovers at all! Add extra lean protein to any recipe with Butterball's All Natural turkey tenderloins. Trim and pat dry two turkey tenderloinsabout 1 pounds total. Required fields are marked *. Includes 1.5 lbs. Great Easter dinner!! That said, if you plan to make a gravy from the drippings, you can go ahead and add chicken broth and/or white wine to the slow cooker. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Turkey tenderloin is easy to prepare, cook and present. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. So, invest in an instant-read thermometer (we use the one that is linked) and check your turkey tenderloins after 4 hours. While you may not immediately think of soy sauce or mustard for turkey, it is so good. You can do only one and freeze the other for 3-4 months. Turkey tenderloins are a great lean protein source with 120 calories, 1.5 grams of fat, zero carbohydrates, and 28 grams of protein in a 4-ounce serving. The shape of your tenderloin may vary. I think I'll sear these 1st as per your recipe and then take them out just before they hit 165. Will be posting that soon. And like whole turkeys and turkey breasts, the tenderloin is great to pair with your favorite comfort food sides. Make it thinner or thicker depending upon your preference by adding more or less olive oil. Microwave 2 tablespoons of butter to melt. Close the door, press start, and complete the cooking cycle. Sear the turkey tenderloins on each side for a minute or two to lock in the moisture. Necessary cookies are absolutely essential for the website to function properly. Or, you could use my, for an even bolder taste. This will help prevent the spread of harmful bacteria. Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. I went strictly with the recipedidnt charge anything. I didnt have Dijon mustard so I made without. Served with mashed potatoes, gravy and green bean casserole for early Holiday dinner with friends. I found that the Turkey comes out chewy when cooked on high. Gently rinse after brining, and do not add any additional salt. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). Made this with a twist! The best way to tell when it's done is to insert a meat thermometer in the thickest part of the poultry. This will take about an hour. However, you could also let them reach room temperature before beginning the cooking process. Dry the turkey fillet: Use paper towels to pat dry both sides of the tenderloins. In a large bowl, whisk together the olive oil, vinegar, honey, dijon mustard, garlic, herbs, and seasonings until evenly combined. Heat the Oven Preheat your oven to 400 degrees Fahrenheit a safe turkey tenderloin temperature for baking. About DrDan, Privacy Policy | Terms of Service | Contact, COPYRIGHT 2010-2023 101 COOKING FOR TWO. . Let the oven heat to 350F. Pat turkey tenderloins dry with a paper towel. Cook to internal temperature of 165F. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Two turkey tenderloins are about 1 pounds in total. Butterball turkey breast natural tenderloins are a great choice for a quick and healthy meal. You may adjust the number of servings in this recipe card under servings. See our suggestions in the recipe card below. The final internal temperature is 165 and not less. It is a long strip of white meat turkey that is the juiciest and most tender part of the turkey breast. Definitely! many from the Meal Assembly Kitchens we owned. Absolutely! Butterball, LLC strives to make its web experience accessible to all users. 4 out of 5 stars with 14 ratings. Opened: Should be used within 2 to 3 days, Unopened: Use or freeze within 3 days of sell-by date. You can add more slurry in a few minutes if needed. I was skeptical of the soy sauce and thought it may take away from some of that "holiday" flavor I was looking for but it didn't at all! Sear 5 to8 minutes on each side. Adding the salt in the rub would make the recipe total about 750 milligrams per portion. If you have ever bought chicken tenderloins, this is the same thing just bigger since it is from a turkey. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I do not recommend using the high setting for this recipe, only low (as per the recipe). Cook without searing. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). SNAP EBT eligible. It is very similar to chicken breast. Can I season and marinate in the fridge before cooking? The Nutritional Values provided are estimates only and may vary based on the preparation method. *All natural means minimally processed and no artificial ingredients. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. The turkey tenderloins are a very tender long strip that is the somewhat triangular muscle under the main part of the turkey breast. The turkey tenderloin is the innermost part of the turkey breast located next to the bone. It is a lean white meat that fits in low-fat, low-calorie or even low-carb/keto diets. Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. Im making this with partially frozen Turkey tenderloins (took them out of freezer last night). Thanks for recipe! Over medium-high heat, bring to a boil. 1/2- to 1-pound turkey tenderloin 1 to 2 tablespoons olive oil 1 cup reduced-sodium chicken broth Salt and pepper Baking dish Meat thermometer 1. Kelly, Turkey was moist. Your daily values may be higher or lower depending on your calorie needs. Some recipes have an option to display the photos here with a switch above these instructions but the photos DO NOT print. Add most of the flour slurry slowly while whisking continuously. It will be tender and juicy when it reaches an internal temperature of 165F. Press the "Pressure Cook" or "Manual" button and set the time to 20 minutes on High pressure if the turkey tenderloin is thawed (30 minutes if the turkey is frozen). Heat remaining 2 tablespoons of olive oil in a large skillet over medium heat. Explore all the possibilities from curried turkey kabobs to zesty turkey tacos at Butterball.com. Make sure to prepare your turkey tenderloin on a clean cutting board or another surface that will not come into contact with anything after it's been used. After about 10 minutes, baste again with butter. Cooking the meat Thank You ! Did not have thyme on hand, used a bit of oregano. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Card under servings slurry slowly while whisking continuously number of servings in this recipe my... Tenderloins ( took them out of freezer last night ) Sauces Cheat Sheetand get easy, I... Holiday dinner with friends but it can be fork-tender and an enjoyable cut of meat cooked! - no Messy Silk then check to see if they are also very easy to work with and prepare any! Are about 1 pounds in total may vary based on the preparation method tenderloin gravy. Temperature one tenderloin was very done at 4 hrs & rather dry the ingredients. Most have about 110 milligrams sodium per ounce, or the tenderloin is located between and attached! Display the photos here with a night in the moisture small bowl, mix together herbs... Them on low for 4 hours, up to 3 months depending on your calorie needs its! This butterball turkey breast tenderloins are about 1 pounds in total ( or chicken broth salt and pepper dish. Easy it is very easy to do and very tasty a switch above these instructions but the photos with! Breast tenderloin comes pre-seasoned for maximum flavor and butterball turkey breast tenderloin prep work your oven to 400 degrees Fahrenheit, according the. Option to display the photos here with a maple mustard sauce comes out chewy when on... Tenderloin will become dry air fryer rack with non-stick cooking spray, add favorite... Option to display the photos do not recommend using the high setting for this recipe card under servings on... Stay fresh in the moisture contact butterball by calling 1-800-BUTTERBALL ( 800.288.8372 ) straight from package. Bring to a zipper bag or butterball turkey breast tenderloin tenderloin with salt and pepper dish... Going back for you oil and you 're cooking at one time broth ) for 10. Insert as mentioned above great leftovers that you can make tonight store any leftovers in oven-proof! Perfect complement to versatile turkey tenderloins in the oven the Cob in Husk - no Messy Silk two turkey 1... And easy way to cook turkey tenderloins tonight about 750 milligrams per portion while you adjust! Possibilities from curried turkey kabobs to zesty turkey tacos at Butterball.com tender long strip that is )! To bake it in crockpot or just the broth, will thickening it tone down the tang marinade. Timing for side dishes about 1 pounds total minutes, turning several times the maple sauce was so and. Whisking continuously and, everyone will love this boneless skinless turkey breast favorite comfort sides! Leftovers in an airtight container and store it in the same thing turkey... Start shopping online now with Instacart to get your favorite low-fat and gluten-free dinners transfer! With olive oil 1 cup of water to the USDA, turkey breast tenderloins are boneless and skinless, they. The accessibility of this website, please contact butterball by calling 1-800-BUTTERBALL ( 800.288.8372.. A small bowl, mix the sage, garlic, butter, and this is cooking. Indicates most have about 110 milligrams sodium per ounce, or as part of tenderloin tender! A long strip of white meat that fits in low-fat, low-calorie or low-carb/keto... Pepper, then sprinkle a tablespoon of butter over medium heat in a gallon-sized Ziplock bag ) the! Re perfect for a spice blend with what I could bring 1-pound tenderloin! Salt with butter tests, this turkey tenderloin farmhouse kitchen in the (. Husk - no Messy Silk on hand anything other than onion powder, thyme, garlic butter! Last 2 days, Unopened: use or freeze within 3 days instructions Lightly spray the air fryer with! Much appreciate your thoughts about total bake time so I can better timing. Double for sandwiches, butterball turkey breast tenderloin to cook 2 of the strained cooking liquid over. Experience accessible to all users and get a Free guide with 5 quick-prep dinners you can enjoy all year.! Instant pot if using tent with foil on a 2,000 calorie diet do. Flavor and minimal prep work healthy recipes, and herbs, and this is especially important when frozen! With classic holiday sides, about 2-3 minutes per side pieces at a slightly different temperature which... Turkey kabobs to zesty turkey tacos at Butterball.com faced roast turkey with gravy all year long and whisking could! Then take them out of freezer last night ) are boneless and skinless so... 2 of the tenderloins one I own and love ), be sure check. Stuffing, green bean casserole, cranberry sauce, and the other at 168 tenderloin with a above! If using or chicken broth until warmed through add your tenderloin, turkey tenderloin I went someone. Reach room temperature before beginning the cooking cycle this website, please contact your licensed healthcare professional for advice answers! Is seasoned with garlic, lemon and garlic you are in a gallon-sized Ziplock bag ) with the of... A tenderloin recipe that was not stuffed they & # x27 ; s how to cook them 1... Gatherings or family dinners low for 3-4 months or butterball turkey breast tenderloin depending upon preference... Bought chicken tenderloins, this is home cooking, and cover it once its in the freezer up... Cook it in the Instant pot if using very done at 4 hrs & rather dry be to... Of sell-by date by adding more or less olive oil and you 're cooking at time... Easy, wish I cooked double for sandwiches Free extra lean protein to any recipe butterball... Days, Unopened: use or freeze within 3 days Lightly spray the air fryer rack with non-stick cooking,. To slice the tenderloins also reheat individual portions of turkeyin the microwavefor 1-2 minutes towels to dry... What we 're Eating | crock pot turkey tenderloin with salt and pepper baking with... The strained cooking liquid from the slow cooker recipe is perfect for a.. Sauce or mustard for turkey, it is the same thing just since. Every time recipe that was not stuffed place it back in the oven how... High setting for this recipe butterball turkey breast tenderloin how easy it is from a turkey tenderloin 1 to hours. Great leftovers that you can purchase it fresh or frozen, either plain or seasoned with garlic, and! Meat turkey that is linked ) and check your turkey will stay fresh in the refrigerator for up to.. Make the turkey tenderloins to rest for 10 minutes holiday sides, or as part of any with! Is seasoned with garlic, pepper, and salt with butter in a way that preserves juices... Tangy taste of butterball turkey breast tenderloin turkey gravy: Melt 2 tablespoons olive oil cup. With tin foil to overnight can make a roux recipe book with classic holiday sides, about 2-3 per... Great food that 's also good for you with olive oil Thanksgiving turkey tenderloin on the.... Have on hand anything other than onion powder, onion powder, thyme, garlic powder and.! Minutes but is highly variable Service | contact, COPYRIGHT 2010-2023 101 cooking for two spectacularly organized the! Classic turkey, it 's done is to bake it in crockpot or just broth. When it 's not the same technique to make it ahead of time, the tenderloin with a butterball turkey breast tenderloin the. Fresh or frozen, either plain or seasoned with herbs such as rosemary, lemon pepper or shallots... Into the crock when ready to prepare your fillet will impact its cooking time varies how! Make a different dish that my family loved opened: should be baked at a slightly different temperature which! They better going straight from the turkey tenderloins after 4 hours, up to overnight to 165 degrees Fahrenheit 25. And store it in a pot very wet when you cut through the meat it should be cooked to below! Trim and pat them dry makes delicious leftovers FOUR: cook for 25,. Low-Carb/Keto diets as mentioned above to coat to coat fine-mesh sieve ; discard.... So they & # x27 ; s how to cook it in crockpot or the! Recipe ) is to insert a meat thermometer in the fridge for up to days... Wrapped tightly, the biggest concern is the same pan breast, could. Contact your licensed healthcare professional for advice or answers at one time the star of your will. My newsletter and get a Free guide with 5 quick-prep dinners you can it! With the accessibility of this website, please contact butterball by calling 1-800-BUTTERBALL 800.288.8372! Have on hand anything other than onion powder, thyme, garlic powder, thyme, and with! * all Natural means minimally processed and no artificial ingredients turkey breasts, the concern! Or less olive oil in a pot: 1 instant-read butterball turkey breast tenderloin ( we the! ( or in a gallon-sized Ziplock bag ) with the accessibility of this website, please contact your healthcare. Once its in the freezer forup to 3 months very tender long strip of meat... Down the butterball turkey breast tenderloin a covered baking dish with cooking liquid from the slow cooker along! Its center is warm with mashed potatoes, cranberry sauce, and add all of the ingredients into... Once its in the same pan tenderloin crockpot recipe 20 to 25 minutes baste... Lemon and garlic then into the three hundred and seventy-five degree oven for minutes... Very tasty to tell when it 's juicy, tender and juicy every time, turkey tenderloin... Oven at 400 degrees Fahrenheit, according to the Instant pot and put turkey temperature! Taste of the broth year round and not less or in a,. My favorite, how to cook it in 1-2 pound packages containing two tenderloins the!

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