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Howard johnson's. Although younger generations may know of Howard Johnson's thanks to Mad Men, '70s kids will remember actually visiting the orange-roofed restaurant chain. Several Cambodian spots have filled the gap in the six years since Khmer Kitchen opened, but well always have a place in our hearts for this corner spot. Baltimore: Johns Hopkins University Press, 1999. Those in the market for a Philly Surf n Save. If you're a human and see this, please ignore it. For many on this list social media wasnt a thing. Chef Guillermo Pernot has gone on to oversee the kitchens at the Cuba Libre chain. Located in the charming. A hole-in . 1960s, 1970s Philadelphia Street Scenes from the Kinolibrary Archive Film Collections. Berger, Molly. 6. From 19th century hot dog houses to the chrome-clad diners and tiki huts of days gone by, here are 10 of the citys most Taste of a decade: 1970s restaurants. Now, the chef is attached to the upcoming Fitler Club, and yet another concept, Tipsy Bistro, has opened in the Fat Hams former home. Whether you were into their delicious cheesy potato skins or the iconic Irish Tower O'Rings, Bennigan's was a hit in the 1980s. Could it have been Prue Leith's restaurant in Notting Hill. The story of Philadelphias finest French restaurant unraveled into 14 Essential Happy Hours in Philadelphia Where to head after work hours for discounted cocktails and snacks. Tommy Is/ Flickr 7. Recalling dining there during the First Continental Congress, John Adams (1735-1826) praised the taverns thousand delicacies and fine wines. closure took with it the title for worlds largest indoor lobster tank and a retro DjangoClosed in: 2008Before there was Aimee Olexy and Stephen Starr as successful a restaurant businesspartnership as the city has ever seen there was Aimee Olexy and Bryan Sikora, chef and Olexys then-husband. The city does have some great Portuguese spots (Cafe Liz and Peruvian hybrid El Balconcito come to mind), but theyre all solidly in North or Northeast Philly. Bookbinder's, which was renamed Old Original Bookbinder's to distinguish it from another restaurant opened for a time by family, also housed what it called the world's largest indoor lobster tank in its lobby. Baltimore: Johns Hopkins University Press, 1999. 5. But problems with the logistics of the space and rent hikes got to be too much for the chef, whosstill got Paesanos, Monsu,and Heffe Tacos. From colonial-era taverns to the celebrity chef establishments of the early twenty-first century, Greater Philadelphias restaurants illuminated the regions socioeconomic, cultural, and culinary trends while also providing sustenance for millions, employing thousands, and in some cases emerging as historic and nostalgic treasures. Lauber's German Restaurant at the Centennial Exhibition. Snockey's Oyster & Crab House 1020 S. 2nd One of the more recent yet saddest closings in Philadelphia's restaurant history was this seafood gem in South Philly. like the OG. A Stephen Starr product, Tangerine wowed customers with its decor and menu items. Oellers assembly room, decorated with French wallpaper and antique illustrations, challenged the City Tavern as Philadelphias finest banquet space. Warsaw Cafe, which served Center City residents Eastern European fare for decades starting in 1979, before giving way to Jasmine Rice in 2011. 1681) in Ambler, Pennsylvania; the Barnsboro Tavern (est. It is fair to say that the project served as the first serious examination of the rapidly deteriorating natural environment in the United States. Copies and Signs It's a law firm - I think the state's boxing commissioner is the principal there. Confectioners and chefs also opened restaurants. Habanero with sturgeon? It lost its North African mojo when Starr, fearing backlash after 9/11, decided to reconceptualize it as Mediterranean.. Umberto's Clam House Little Italy, New York City. These days, Poses runs a catering company and onsite eateries at With sweeping views of the Delaware River, this chain restaurant became very popular with local Philadelphians. At least another great concept tookModo Mios place at 2nd and Girard: Cadence, our pick for 2018s Best Farm-to-Table Restaurant. "Great museums and culture. Elenas Soul LoungeClosed in: 2012According to neighborhood lore, the West Philly building home to Elenas Soul had housed a bar or nightclub continuously for 104 years beforea fire on Christmas Eve in 2012 consumed the building. The Fat HamClosed in: 2017Well alwayslove the Fat Ham for its hot chicken, but the memories are bittersweet: chef-owner Kevin Sbragas empire grew too big too quickly, and not long after the flagship Fat Ham shuttered, the rest of his concepts went with it. Look at the tag Debby Plood. By the late '70s, though, the company had been sold. Upper-class men dined at Greens Restaurant (Eighth and Chestnut Streets), the New Bingham Caf (Eleventh and Market Streets), and Boothbys (Thirteenth and Chestnut Streets). Chop houses served as the forerunner of modern steakhouses; in the 1960s and 1970s, Philadelphias Frankie Bradleys, Arthurs, Leibowitzs, and Mitchells, as well as Wilmingtons Constantinos House of Beef, appealed to those with a fondness for beef. We do, and it was great. Sales plummeted and this wildly popular joint closed its doors for good. Colonial Philadelphia's inns and taverns gave way to specialized restaurants in the nineteenth century. Philadelphia in 1971 Through Amazing Black and White Photos August 25, 2021 1970s, life & culture, Pennsylvania, people, Philadelphia, street Philadelphia is a city in the Commonwealth of Pennsylvania in the United States. A new restaurant, Avance, opened in the space in December 2013 but closed less than a year later. Italian roll could get their fix on Old York Road, and those who had the Urbana: University of Illinois Press, 2005. As a restaurant critic and columnist, I cover culinary stars and the evolution of a dining scene that helps define our identity, one plate at a time. The founders paid $60 million for Caesar's Palace in Las Vegas in 1969 and sold Lum's to John Y. This chain of On a cold November evening, I visited Sahara Restaurant, run by Moussa Doumbia, who moved to Philadelphia from Mali 10 years ago. Fox. The wait was was usually long but worth it. Garces Trading Co.Closed in: 2018Before beer and wine were in grocery stores around Philly, there was Garces Trading, a BYO witha then-exciting (and beautiful) wine cellar inside the restaurant, which specialized in gourmet goods and sandwiches with the celebrity chefs signature touch. In the early 1800s, Philadelphia became more cosmopolitan as its merchants traded with the Caribbean, China, and Europe, leaving the area awash in foreign foodstuffs. Along with an array of punch-packing tropical drinks, Pub Tiki boasted a $479,000. New Brunswick, N.J.: Rutgers University Press, 1996. Just about everyday were hearing about new restaurants opening up or new menu changes which makes it a challange to keep up with Philadelphias lightening fast food scene. Philadelphia Magazines Ultimate Restaurant Guide. Is Eagles wide receiver A.J. Horn and Hardart, founded by Philadelphian Joseph Horn and German-born Frank Hardart, expanded to nearly fifty locations in the city by its peak in the Great Depression, as well as some locations in New York City. Within a decade, Ralph's had outgrown its location and moved to a larger space on Ninth Street near Catharine in the Bella Vista neighborhood. Philadelphia dining. The endless salad bar and drinks is what had patrons coming back. Philadelphias first 5 star restaurant was this world renowned eatery founded by Georges Perrier. Philadelphia is Extending the Ban on Indoor Dining! In 1915, Fritz Pflug opened the Arcadia restaurant in Penn Squares Widener Building; by the 1930s, the renamed Arcadia International Restaurant and Club hosted the top musical acts of the time. Philadelphia: Historical Society of Pennsylvania, 1987. The Continental Hotel (Ninth and Chestnut), the citys most opulent, contained a main dining room and gentlemens caf. In the Washington Hotels kitchen (20 S. Sixth Street), co-owner Elizabeth Rubicam prepared what was considered the best terrapin (marsh turtle) dishes in the region. How could we not love this place? cheeky menu full of gems like sweet n pungent pork Tahiti and barbecue PhillyVoice Contributor, 6 great places to break up with someone in Philly, 5 Philly hoods you wouldnt have recognized 60 years ago, a particularly damning review from Craig Laban, New Jersey grandfather goes viral on TikTok for 'fit check' and grandchildren's Christmas gifts, Campbell's to renovate, expand Camden HQ with $50 million investment, Evil Genius drops green Eagles-inspired beer for playoff run. little slice of Americana in Old City enjoyed a glorious run from 1950 Lauber's was the most popular restaurant in the Centennial Exhibition, but it was destroyed by fire before the exhibition's conclusion. Photos from Project DOCUMERICA serve to inform and inspire Americans as they pursue the green revolution of the new millennium. Also great restaurants and activities nearby "1. . Parkinson's other claims to fame include its popular ice cream and selection of fresh tropical fruits and imported chocolates. You can see F.W. Taco AngelenoClosed in: 2018West Phillys lack of great pizza and Mexican fare is widely acknowledged (hey, South Philly has tons of both and is just a quick ride over the Grays Ferry bridge). But the loss of the original Dmitris, which shut down for good at Third and Catharine in Queen Village earlier this month, was, indeed, a hard one to take. 6.7k Views. home to a stuck-in-time, chrome and vinyl diner. Dirty and Polluted Philadelphia in the 1970s Before the Great Clean up Began. Nonetheless the industry fought a proposed increase in the federal minimum wage from $2.30 to $3.00 an hour. Parker. 28645 Old Town Front St. Temecula, CA 92530. RM K9K08J - Beijing, China 23rd Sep, 2017. earned four bells in 2002. But alas, law enforcement officials told the gaming commission to nix it after an investigation into suspicious associations.. Last year, Philadelphia was feted in the New York Times, the Toronto. $$$$. The Larder Invaded: Reflections on Three Centuries of Philadelphia Food and Drink. 30. Although the diner first appeared in the 1870s in Rhode Island, Greater Philadelphia eventually contained dozens of the beloved institutions. 1960s, 1970s Philadelphia Street . 2439 Cecil B Moore Ave #3A, Philadelphia . ofGreaterPhiladelphia. Pif. Green's Hotel on Chestnut Street occupied a massive former residence of Philadelphia's influential Shippen family, and even retained and restored the room in which Peggy Shippen married Benedict Arnold. But the retail counter was nixed and replaced with a full-service bar 2013 andearlier this year, the conceptbecame one of the surprisingly few casualties in Garces Groups recent restructuring due to outstanding debts. When Steve Poses opened his first restaurant, Frog, on North 20th Street back in 1973, it was an These days, the legend lived on in Abington, until just a few days ago. A victim of Uncle Sam, Dereks tax woes led to the demise of this Manayunk hot spot. Note that clicking the link below will block access to this site for 24 hours. Youd never know from the retractable roof and wood-fired menu of Prominent Philadelphians, such as bank president Nicholas Biddle (1786-1844), retained Latouche for private banquets. 1970 in Philadelphia (1 C, 9 F) 1971 in Philadelphia (14 F) 1972 in Philadelphia (9 F) 1973 in Philadelphia (112 F) 1974 in Philadelphia (1 C, 25 F) 1975 in Philadelphia (6 F) 1976 in Philadelphia (5 C, 42 F) 1977 in Philadelphia (21 F) They even sell french fries, which is unlike the original. . Philadelphia's mafia underworld boasts fascinatingand deliciousties to local culinary culture. First, wrote Michael Goldberger, a gay activist and neuroscience researcher, combine ground beef, pork, and . S! At 9 a.m. on Aug. 14, 1930, a man walked into the Temecula First National Bank, drew a revolver, and demanded cash from Miss Agnes Freeman, the young teller behind the window. Bufad, a pizzeria that opened in 2013 in the Callowhill neighborhood, became one of Philadelphias many casual BYOB restaurants. Establishments such as the Stenton, the Lafayette, the Walton, the Warwick, and the Bellevue-Stratford provided guests not only banquet-style meals but also richly decorated spaces in which to dine; the Waltons Palm Room and Pierrot Roof Garden hosted lavish meals while the Bellevue-Stratford offered the South Garden Room (the place to be seen among the citys elite), the Hunt Room (where power brokers lunched) and a separate Ladies Dining Room. After serving Philadelphians for a whopping 103 years Snockeys closed its doors but the memories of this place will forever live on. Perrier's restaurant specialized in fine French cuisine and was awarded the highest accolades of the restaurant industry. People get hungry after walking the Boardwalk. The atmosphere was classic Philadelphia and the beer selection was what made this place a local favorite. The decade was the gateway to the present in many ways. The original Frg was one of the keystones in Philadelphia's Restaurant Renaissance - Steven Poses's first restaurant. They live on in the form of dead Yelp pages and in our memories. "A Very Gay Meat Loaf" requires several key ingredients. New Brunswick, N.J.: Rutgers University Press, 1996. Heres a list of some of the bygone Philadelphia restaurants we miss the most. The late nineteenth century saw a wave of Italian immigrants settling in South Philadelphia. The sprawling, covered campground-like complex that Gray now occupies was purchased from another Route 40 rib legend, Dewey A. Johnson, a.k.a. Brown of Kentucky Fried Chicken fame in 1971. Unfortunately Palumbos succumbed to a fire that destroyed this community treasure. Snow Whites space at 2nd and Market was reopened under the same ownership as Revolution House,a kid-friendly yet upscale spot for pizza, beer, and pub grub, but it just doesnt have the same cachet. Child Ticket (age 20-): Monday - Friday (last booking 3pm), Sunday (2pm start and last booking 7pm) The Cauldron Philadelphia is located at 1305 Locust Street, Philadelphia, PA 19107. Weigley, Russell, ed. It was the kind of spot where everyone felt at home, the drinks were cheap, and the food was simplebut delicious. 200-20 N 16th St #1403 was listed for rent for . Dmitris, however, is hardly alone on my list of sorely missed Philly restaurants. 224 Arch St #XXX04, Philadelphia, PA 19106 is a 1 bed, 1 bath, 734 sqft Apartment listed for rent on Trulia for $2,075. 2023 WWB Holdings, LLC. M. Latouche, a French chef once employed by the Russian minister in Washington, emerged as a popular restaurateur. While no bells ever rang Get the Coolest Philly Events & News Emailed to you Every Week! Back when you could get full off of a few bucks, Taco House was a staple especially for the students who frequented this joint for the chili con queso and other Mexican fare. Latest Philadelphia Events Site For The Best Things To Do Local - Web Site Help. I think the description fits but I can't remember the birdcage ( it would have been late 70s when I ate there). All rights reserved. Founded in 1940, Palumbos was near and dear to south Philly Italians as it was a banquet hall for hundreds of weddings and other special occasions. Bell's wife, Vanessa Bell, said that he . Though Philadelphians did not embrace the decadent lobster palace trend of the 1880s pioneered in New York City by Caf Martin, the citys finer establishments served dishes such as Lobster Thermidor and Lobster Newburgh. The diner, one of the anchors of the neighborhood, remains boarded up. Philadelphia: A 300-Year History. It is the sixth-most-populous city in the United States and the most populous city in the state of Pennsylvania. Bennigan's got its start in Atlanta in 1976, but by the early '80s, they were everywhere. Extensive renovations and changes to the menu were made in an effort to adapt to the shifting tastes of the dining public, but ultimately proved unsuccessful. something of a Greek tragedy during its final days. I think were looking up Broad Street, with Passyunk Avenue cutting across diagonally from top right to middle left. . As Philadelphia competed with suburban shopping malls and their food courts in the 1970s, the festival marketplace arrived with the Louis Sauer (b.1928)-designed New Market, a shopping-dining complex adjacent to Society Hills Headhouse Square. memorable shutters. Small, family-owned Italian restaurants remained numerous in South Philadelphia and along Wilmingtons Union Street; Philadelphias Dante and Luigis (est.1899), Ralphs (est.1900), and Wilmingtons Mrs. Robinos (est.1940) all survived into the first decades of the twenty-first century. The famed space at 1532 Walnut St. was briefly 10 years ago. DOCUMERICA focused on specific geographic areas in the United States, in many cases where the photographers lived and where many worked as professional photojournalists. Weve got outstanding Cantonese dim sum now at the massive China Gourmet in Northeast Philly. a weekly basis, its worth taking a moment to pay homage to the restaurants Like The Encyclopedia of Greater Philadelphia on Facebook. After 1995, with the debut of his revamped Continental diner in Old City, no other restaurateur in Greater Philadelphia was more recognized than Stephen Starr (b.1956). The Sicilian cooking of chef Peter McAndrews at both Modo Mio and Monsu, which closed up shop in the Italian Market in September. However, once upstairs this unassuming place opens up to an actual brewery with actually really good food. South Philly. interested in a peak at early aughts dining, the restaurants By 2015, the city boasted more BYOB eateries per capita than any other U.S. city. Chopsticks 54th & City Ave. The Pub had four satellite locations around town two in Center Genovese, Peter. run as a restaurant and morphing into fast fashion optical retailer Warby Chop Suey: A Cultural History of Chinese Food in the United States. During the Gilded Age, Green's dining room was a popular gathering spot for Philadelphia's upper-class ladies and gentlemen. Passers-by walk along the premises. Accessible,welcoming spots like Little Petes pump the lifeblood of a city, and it seems like there are fewer and fewer of them every year. For several years Le Bec-Fin received the coveted Michelin three-star award and was considered among the finest restaurants in the United States. Yes, these two men are probably making her very uncomfortable. Your email address will not be published. Publisher: Bell of Pennsylvania, Philadelphia, 1970 Show more information Location not available We are unable to determine your location to show libraries near you. One of the more recent yet saddest closings in Philadelphias restaurant history was this seafood gem in South Philly. Opened in 1902, Horn and Hardart used an innovative automat format and catered to working-class Philadelphians. The majority of department store diners were middle- to upper-class women while lower- to middle-class men patronized lunch counters inside Broad Street Station and the Reading Terminal. I miss the soulful caldo verde and terra-cotta crock Portuguese duck rice of Koo Zee Doo in Northern Liberties, though the good news is that former chef-owners Carla Gonalves and David Gilberg recently did a KZD pop-up meal at Cry Baby Pasta, where theyre currently chefs. I might even have driven to Bensalem to eat in a revival of Lombardis long-planned to open in the Parx Casino. During the 1970s, Americas landscape was ravaged by years of uncontrollable land development, urban decay in the big cities, and air, noise, and water pollution that appeared impossible to stop. Brett Beemyn, Ed. The 20 Restaurant Chains That No Longer Exist. arguably brought buffalo wings to Philadelphia, closed up shop in the Italian Market in September, California residents do not sell my data request. The high cost of liquor licenses in the state of Pennsylvania led to a large number of BYOB restaurants in Philadelphia and the surrounding area. American cuisine and the vodka bar was a big draw here as it was on of the more livelier spots along Main St. Philadelphias elite, well-to-do and socialites gathered here at what is perhaps Phillys most legendary restaurant. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. It was definitely a pioneer in the Asian food scene. Gilmores, Peter Gilmores posh French BYOB in downtown West Chester. Including the restaurant that arguably introduced Buffalo wings to Philadelphia. Life in Philadelphia in 1973 What Philadelphia Was Like In The Summer Of 1973 Kamelia Angelova Aug 21, 2012, 1:30 PM Dick Swanson / U.S. National Archive Dick Swanson is an award-winning. Follow The Encyclopedia of Greater Philadelphia on Instagram is quite good. Connecting the Past with the Present, Building Community, Creating a Legacy, TheEncyclopedia The projects geographical approach helped create a map that emphasizes areas of specific environmental problems, DOCUMERICA confirms what we can see in images of todays environment: What troubled the environment in the early 1970s is the same thing as what troubled it today. The New Urban Dining Room: Sidewalk Cafes in Postindustrial Philadelphia. Buildings and Landscapes: Journal of the Architectural Vernacular 18.2 (Fall 2011): 60-81. Chef Georges Perrier opened Le Bec-Fin on Spruce Street in 1970. But after three and a half years, slow weeknights at Koo Zee Doo prompted owners Carla Gonalves and David Gilbertto close down. By 2012, his Rittenhouse Square bistro Parc was the highest-grossing among his more than twenty restaurants in four states. Being serenaded on birthday dinners at Strollis, a mom-and-pop Italian spot at Mole and Dickinson Streets that boasted Depression prices in 1987 (spaghetti with shrimp cost $3.50). Nepa, Stephen. Retro restaurant enthusiasts might be familiar with The Pub, a salad bar cash only, after-hours spot for a hangover fighting something or other from Perhaps Phillys hippest yet chic jazz restaurant, Zanzibar Blue played host to a whos who in jazz during its run from 1990 until it closed its doors in 2007. Diners, looking for a taste of Italy in the heart of Philadelphia, were digging into sumptuous dishes of pasta, seafood or veal chops. National retailers like Intermix and Michael Kors are coming to Walnut Street, where rents soar above the national average. (Stephanie Aaronson/The Philadelphia Inquirer via AP) NEW YORK (AP) Thom Bell, the Grammy-winning producer, writer and arranger who helped perfect the "Sound of Philadelphia" of the 1970s with the inventive, orchestral settings of such hits as the Spinners' "I'll Be Around" and the Stylistics' "Betcha by Golly, Wow," has died at age 79. For nearly 100 years, this family-owned classic on 6th between South and pleasure of visiting the Queen Village location know that theres nothing Philadelphia: Temple University Press, 2004. Check out this slice of life story from the World War II era, compliments of Curbed Philly. But Chifa was also the first Garces restaurant to falter, closing after four years in business. Brown on the verge of true superstardom? Philadelphia: Temple University Press, 2004. The newly created Environmental Protection Agency (EPA) announced a photodocumentary project in November 1971 to document changes in the American environment. When millions of visitors attended the 1876 Centennial Exhibition, they found not just the latest industrial and technological developments but also cuisine from around the globe. Even though nations first automat restaurant made its debut in This is an ice cream shop in Idaho that you've got to check out for yourself. A contributor to numerous books and journals, he also appears in the documentary seriesPhiladelphia: The Great ExperimentandThe Urban Trinity: The Story of Catholic Philadelphia. terrible! Privacy Policy. Remember when farm-to-table was an exciting new thing rather than a Portlandia punchline? Clip ref BF5044.Night highway, car headlights past. The Farm & Fisherman Closed in: 2016Why wemiss it: Josh and Colleen Lawlers petite Washington Square West BYOturned outelegant farm-to-table, snout-to-tail fare they famously had no walk-in refrigeration, meaning that fresh ingredients were constantly coming into the restaurant. He's the nephew of the late Charles "Kingfish" Bryant, who anchored Route 40s corridor of outdoor barbecue stands for decades beginning in the late 1970s. Thom Bell, 1970s 'Sound of Philadelphia' producer, dies at 79Bell, often collaborating with lyricist Linda Creed, worked on more than 30 gold records from 1968-78 as Philadelphia became as much a center of soul music as Detroit and Motown Records were in the 1960s.RIP man. Using specific themes (French bistro, British pub) and echoing existing restaurants (New Yorks Odeon, Hollywoods Roscoes), Starr created popular eateries throughout Philadelphia (Buddakan, Pod, Talulas Garden) and South Jersey (outposts of Continental and Buddakan in Atlantic City) that enlivened the regions dining out scene. City of Clerks: Office and Sales Workers in Philadelphia, 1870-1920. Required fields are marked *. legendary carrot cake. He walked away with $2,000, but was caught just two miles up . 760 S 9th St, Philadelphia, PA 19147 (215) 627-6011 Visit Website Ralph's / Facebook Dante & Luigi's Founded in 1899, Dante & Luigi's is a South Philly classic known for its Italian-American. Funded by subscriptions, Pennsylvania Journal editor William Bradford (1719-91) in 1754 opened the Old London Coffeehouse (Front and High Streets), which contained separate floors for drinking alcohol and coffee and minimal food offerings. Compared to today it was pretty shady and stayed shady well into the 80s. Fortunes gradually changed for the hotel from the Great Depression through the second half of the twentieth century and ultimately forced the hotel to close. Steven made a tremendous investment renovating the place and stood no real chance of recouping. City, one in North Philly and the Pennsauken outpost thats still kickin Now we could proudly speak of world class art museums, a dynamic restaurant scene, the profusion of pop-up gardens and public green space, and booming . Ralph's has passed through five generations of the Dispigno family, and in 2012 it became the oldest Italian restaurant in the United States when San Francisco's Fior D'Italia closed. Bennigan's was fast becoming one of the most successful mid-range casual dining chains in America. transformed into the ambitious but poorly received Avance before ending its New Jersey could soon repeal its Prohibition-era liquor license rules, officials say, Greening vacant lots in Philly raised surrounding property values by 4.3% in first year, Wharton study finds. Herbert Maruska/ Flickr 9. Philadelphia way back in 1902, 115 years later, the concept still feels NE Philly (and other) Memories of the 50s, 60s, 70s, and 80s.a place to share those golden and awesome memories. Restaurants close all the time even good ones and for a lot of reasons. During the 1970s, America's landscape was ravaged by years of uncontrollable land development, urban decay in the big cities, and air, noise, and water pollution that appeared impossible to stop. If you're a scraper, please click the link below :-) Philly has been in the midst of a long-lived restaurant boom that shows no signs of slowing. Many Philadelphians may have thought of this restaurant as a classy take on Asian way out on City Ave. with the cool water fountain. The hotel's restaurant offerings included the lavish rooftop South Garden Room and the Hunt Room, which catered to a business crowd. The New Hope & Ivyland Railroad Engine in August, 1975. The president of the National Restaurant Association reported that the country's half million restaurants enjoyed rising sales throughout the mid-1970s, with 1975's take 16% higher than the year before. RF 2GAEETJ - Restaurant, Philadelphia PA, USA, 1976 RM AA2JA9 - bell inn public house preston road yeovil 1974 in 6x6 number 0035 RM E5NW30 - THE UNCANNY, Simon Williams, Susan Penhaligon, 1977 RM RMDCYH - Pubs, restaurants and bars in the Occamstrasse in Schwabing. Baltimore: Johns Hopkins University Press, 2011. Sure we didnt have hipster menus, large craft beer selections or trendy food trucks but restaurants had to crank out top notch dishes with little promotion. (The spaces current occupant, Cotoletta, is doing just fine.). North along Broad Street, the Lorraine Hotels Caf Lorraine could accommodate three hundred people for dinner. Chain restaurants also expanded in the postwar years. Perrier opened Le Bec-Fin at 13th & Spruce Street, then later at 1523 Walnut Street, which quickly became one of Philadelphia's most renowned restaurants. Apologies for any inconvenience. Pepsi Joe's (AKA Happy Paradise) (10th, above Race). In April of that year, they reconvened at Parkinson's, where owner and chef James W. Parkinson prepared a seventeen-course meal that took the diners twelve hours to complete. The good news: Dmitris Northern Liberties location, closed since October, is slated to reopen in December. Revolution House, but for 60-plus years, this Second and Market corner was ChifaClosed in: 2013At Chifa, Jose Garces focused on the relationship between Peruvian cuisine and its Cantonese influence,puttingyuca fries, lomo saltado, soup dumplings, and scallion pancakes all on one glorious menu. Modo MioClosed in: 2017Peter McAndrewss Modo Mio didnt feel like an Italian restaurant it felt like eating in Italy. The selection of entrees, sides, and desserts was both expansive and affordable. Steve Kennedy/ Flickr 10. However, this hip place eventually closed its doors back in 2009. In my opinion, Linton's made the best Brown Betty dessert. vending machines-meets-restaurant featured walls of serve yourself windows Color images from the 1970s demonstrate the need for Americans to keep focusing on environmental issues. The restaurant closed in 2012, but I was moved to remember its elegant French-Thai cuisine after learning that chef Kamol Phutlek died this summer. From 1994 until 2008, The Striped Bass graced the expense account set with So classic they had to put a historical marker a the site. West Philadelphia Community Free School House Three. Best Dining in Philadelphia, Pennsylvania: See 171,968 Tripadvisor traveller reviews of 5,028 Philadelphia restaurants and search by cuisine, price, location, and more. It was demolished in 1934. On the other had, we had Gamble and Huff and Bowie recording here. The New Urban Dining Room: Sidewalk Cafes in Postindustrial Philadelphia.. of veal stew, Harvard beets, double decker ham and cheese sandwiches and After openingits doors in 1976, Commissary was considered a Philadelphia landmark among foodies back in the day. There was a time when Burger Chef was the second most popular fast-food chain in America, with only McDonald's boasting more locations throughout the United States. You can see Hopkinson House, with (what is now) the Curtis Center behind it and Washington Square in between. Aside from one location in Nebraska that closed in 2017, all other Lum's had closed by 1983. After a year, the two split, with Von Starck taking the Panetiere name to a different location. Many restaurants start their Early Birds at 3 pm. For anyone unaware of the state of one of the country's most recognizable cultural icons, the diner, the Oak Lane Diner, in North Philadelphia, currently provides a clue. The late restaurateur Joseph V. DiLullos Italian eatery Dilullo Centro redefined Italian eating in Philadelphia with its scrumptiousfood and fancy decor. The dessert trolley at Le Bec-Fin. Bookbinder's Seafood restaurant was one such establishment, opening at Fifth and South Streets in 1893. Django. Philadelphia, like other big cites in the '70s was struggling with depopulation, crumbling infrastructure, and a big drug scene. But amid the onslaught of new restaurants opening all over the city year after year, there are the fallen soldiers: old-school spots that got priced out due to rising rents, hotshot chefs whose ambition outstripped their business sense (or maybe just their luck), and concepts that made great food but, for whatever reason, just didnt take. Friday Saturday Sunday. One eatery in particular, Phillip J. Lauber's German restaurant, left an indelible mark on American cuisine when it served Hamburg steaks, or hamburgers, to eager crowds. After 42 years of serving tasty American comfort food, Friday, Saturday, Sunday closed its doors last year. I love you with the breath, the smiles and the tears of all my life. Find Your New Favorite Dessert at These Black-Owned . Philadelphia in the early 1970s underwent its first restaurant renaissance. Prior to that decade, many downtown workers and residents felt the city lacked a reputable dining-out scene; some joined one of Philadelphias many supper clubs to ensure a decent meal. Philadelphia experienced a boom of hotel construction in the nineteenth century, and with each of these new hotels came new luxury restaurants. For several years Le Bec-Fin received the coveted Michelin three-star award and was considered among the finest restaurants in the United States. Drink up - after a few more glasses, she might actually start enjoying herself. Whether that was a sign of things to come with the celebrity chef Chifa waseventually replaced with Cuban diner Rosa Bianca, another concept that didnt take or it just opened a decade or so before its time, it would have been nice for Peruvian fare to take hold in the city back then. Melrose Diner. But the Lawlers outgrew their downtown space and chose to retool andrelocate their farm-fresh ethos to the suburbs. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. dining. In January 2015 a new restaurant, The Olde Bar, opened in the former Bookbinder's building. 19 reviews. Stein, Marc. over the Bookbinders building between Front and Second on Walnut Street, but even George's Restaurant George/Linda Argiroudis 703 Philadelphia Pike, Wilmington, DE 1990s Closed 1990s Closed Glasgow Arms Sclavos Family Route 40, Wilmington, DE til early 90s Closed til early . After half a century of declining sales, the last Horn and Hardart restaurant in Bala Cynwyd closed. The restaurants 2002 That place was. 1,970 sqft. In the 1970s, competition from the fast food chains led to the restaurant chain's closing. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Fast Food: Roadside Restaurants in the Automobile Age. like something straight out of the Star Trek commissary. The most comprehensive, authoritative reference source ever created for the Philadelphia region. with snapper soup on the menu, theres no way that this newish iteration Looking south on 21st Street toward Girard College. 1970s Philadelphia Nightlife, Bars, Restaurants, Neons - YouTube 0:00 / 0:38 1970s Philadelphia Nightlife, Bars, Restaurants, Neons Kinolibrary 177K subscribers Subscribe 2.4K views 5. website lives in perpetuity. But Ill never forget the flavor boom of those early days on 15th Street (beneath what is now the Cheesecake Factory) when I got my first arepa tasting and a whirlwind splash of a creative ceviche magic. New Markets restaurants ranged from the Dickens Inn (English pub fare) and Caf Lisboa (Spanish-Portuguese) to Focolare (Italian) and the Rusty Scupper (seafood). Which is your favorite? Though among the finest restaurants in the United States, Le Bec-Fin's reputation began to slip in the twenty-first century. And yes, I know were in the midst of a pizza renaissance right now. In its last incarnation, old heads from the Leroys Showcase Lounge days drank alongside members of the queer punk bands playing shows upstairs. It's the 70s, so there's plenty of smoking (note the pack of Marlboro Reds) and drinking, and waitresses in outfits that would cause public outrage today. In addition, you can shop for unique made-to-order custom printed merchandise. Until New Restaurants in Philadelphia Opening in September, 12 Philly Area Restaurants Make OpenTables List of Top 100 Restaurants in the Country, 10 March Events in Philly You Have to Put on Your To-Do List, 11 Unique Tacos in Philly You Have to Try. I meant to say the 1500. Here you'll find all collections you've created before. In 1900, Italian immigrant Francesco Dispigno opened a small cafe for his neighborhood's working-class residents on Montrose Street and named it after his young son Ralph. Around the city, many former oyster stalls became full restaurants, including Snockeys (Second Street and Washington Avenue. Many recent photographs show pollution, strip mining, crowded cities, and land abuse. Neighborhood stats provided by third party data sources. Before the Four Seasons transitioned into the sleek, new Logan Hotel, the ground absolute game changer, forever shifting the trajectory of Philadelphia The Franklin Institute, but his biggest contribution to the city has to be After Greater Philadelphia experienced capital flight, deindustrialization, and suburbanization through the 1980s, restaurants from the 1990s into the early decades of the twenty-first century played a major role in the regions economy and signaled a second renaissance. A restaurant needed 100+ reviews with a minimum star rating of 4.0 on Google. While there are some lists of "Top 10" restaurants in Northeast Philadelphia, here is the ultimate guide and restaurant list, featuring 53 different top-rated restaurants in Northeast Philly, broken out by cuisine. Despite the top-secret, 32-spice Ollieburger recipe that cost Brown $1 million, Lum's failed under new ownership in 1982. For instance, in 1970 Georges Perrier and Peter Von Starck founded French restaurant Le Panetiere. Many educational things to do. the well-worn griddle. Were sure many of you were scrolling through the list just to be sure we had it on here. Popularity for automats waned in the second half of the twentieth century with the rise of fast food chain restaurants. But the jewel in the restaurant groups crown was Pub Tiki, a In 1791, James Oeller opened his eponymous hotel, Philadelphias first, at Sixth and Chestnut Streets. To date, Ive not had pork-and-peanut dumplings or crispy chiu chow squares of shrimp with water chestnut that could match theirs. 1720) in Sewell, New Jersey; and Jessops Tavern (est. The 1876 Centennial Exhibition introduced its ten million visitors to a plethora of exotic new foods. Woolworth and the S.S. Kresge Store. View on Google Maps. It was a busy night at La Veranda, an upscale Italian restaurant on Delaware Avenue. Enter your account data and we will send you a link to reset your password. Talk about a blast from the past. Ratings are current as of the date this article . The German Society of Pennsylvania is thrilled to announce that, after a 2-year hiatus, it will On the count of three, name your favorite dinosaur. Philadelphia, PA is a 1 bedroom, 1 bathroom, 650 sqft apartment. Philadelphia yellow pages classified telephone directory : Mar. Jim's on South Street. Or the Polish steam-table delights at Syrenka in Port Richmond, where the bigos platters laden with pierogi, mashed beets, and smoky kielbasa finally succumbed to changing demographics and seemingly endless construction on Richmond Street. Hotel Dreams: Luxury, Technology, and Urban Ambition in America, 1829-1929. ribs Leilani, all accompanied by fried rice, bread and butter, a noodle Despite economic woes (recession and inflation), the energy crisis, urban decline, crime, and escalating restaurant prices, restaurant-going continued to rise. Famous South Jersey diners included the Deepwater (Carneys Point), Olgas (Marlton), the Club (Bellmawr), and Angelos (Glassboro). The "Harp and Crown," corner of Third Street and Elbow Lane. But Taco Angelenosstraightforward, L.A.-style tacos flavorful slow-braised meats, a simple toppings bar of chopped onion, radish, cilantro and curtido, and seitan for vegetarians this is West Philly, after all filled that void. Dont even think about it. Philadelphia, Pennsylvania. Switch to the dark mode that's kinder on your eyes at night time. The Commissary, Steve Poses cafeteria-style restaurant with a health restaurant upstairs at 1710 Sansom St. And family trips to former longtime classics, like Old Original Bookbinders and Boothbys Oyster House, near 13th and Chestnut Streets. Copyright 2012-17 Wooder Ice - All Rights Reserved. Philadelphias hotels, including the United States (Chestnut Street), the Merchants (38 N. Fourth Street), Mansion House (Third and Spruce Streets), and the La Pierre (Broad and Chestnut Streets) offered French cuisine and Parisian-style coffee. By mid-decade, James Beard Foundation finalists and Top Chef contestants, including Marcie Turney (Lolita, Barbuzzo), Jennifer Carroll (b.1982) (10 Arts), Garces, and Masaharu Morimoto (b.1955) (Morimoto), further cemented Philadelphias national dining out profile with their acclaimed eateries. Youd walk right past it if you werent looking for it. After a $100 million renovation, the hotel reopened. But tax issues forced the spot to close earlier this year, which is a shame Phillys Greek scene is in something of a shambles (though were optimistic about the upcoming Koukouzeli), so it was exciting to see a concept pushing the envelope. Eating in Historic Philadelphia This page is being retired. Yet no other French restaurant in Greater Philadelphia received more accolades than Perriers Le Bec-Fin, which opened in 1970 on Spruce Street and later moved to larger quarters on Walnut Street. Nepa, Stephen. For those nostalgic foodies looking to take a trip down memory lane we present18 Defunct Philly Restaurants Philadelphians Want Back. Joey M's La Piazza Cucina in Wildwood offers a five-course dinner for two with a bottle of wine for $60. The joint was buzzing. A classic Italian restaurant that has been serving guests for 100 years. After serving Philadelphians for a whopping 103 years Snockey's closed its doors but the memories of this place will forever live on. Not sure about the pic, but that address is def not philly. The Tavern in Bala Cynwyd, a white-tablecloth staple from 1933 to 1977, then again from 2002 to 2016; the Montgomery Avenue address is now home to Citron & Rose Tavern. DE 1970s Closed 1970s Closed Jimmy's Restaurant Address Unknown - DE 1960s Closed 1960s Closed John's Luncheonette John Vlassopoulos 3rd and . William Penn (1644-1718) noted in the 1680s that Philadelphia contained a handful of taverns with a good meal to be had for sixpence, but it was not until the 1750s that taverns began serving table dhte (ordinary food) with locally obtained produce, meats, and grains. 47 helpful votes. They proved so popular that discarded shells were used for ship ballast and street paving. As the dining needs of Philadelphia's residents changed, so did the restaurant industry. This category has the following 14 subcategories, out of 14 total. The Bookbinder's name lives on through a line of canned soups and seasonings based on the restaurant's menu. The Fat Hams hot chicken | Photo by Vanessa Beahn. An example of data being processed may be a unique identifier stored in a cookie. Oyster purveyors, centered on Philadelphias Dock Street, supplied vendors and restaurants alike. Both Olexy and Sikora have since gone on to better things: heowns conceptsin Wilmington and Kennett Square, and shesbecome an iconic restaurateurinPhilly. White, April, ed. Chain restaurants like Applebee's, Fridays, Chili's and Outback may dominate highways and mall locations alike, but it wasn't always that way. Jersey Diners. the end, hosting lavish breakfasts and brunches, power lunches and dinners A hole-in-the-wall with the best Chinese food in Philadelphia. New waves of immigration from Asia and Latin America remade the areas restaurant scene by opening pho and dumpling houses, Korean BBQs, sushi bars, and taquerias in neighborhoods from East Passyunk Crossing to Cheltenham. With an 4 star rating on Yelp and rave reviews this place is obviously sorely missed. In addition to Brazilian, Japanese, Spanish, and Hawaiian delicacies, the Centennial featured Philadelphian Phillip J. Laubers (1830-81) German restaurant, able to accommodate 1,200 customers at once, which became the fairs most successful largely due to the Hamburg steak (hamburger) on its menu. 224 W Rittenhouse Sq #215, Philadelphia, PA 19103. Sign - Palumbo's Restaurant Sergio Franchi. Restaurants: multiple collections and holdings, Follow The Encyclopedia of Greater Philadelphia on Instagram, Like The Encyclopedia of Greater Philadelphia on Facebook, Philadelphia, the Place that Loves You Back, Restaurants (by individual name): multiple holdings, Urban Archives, Special Collections Research Center, America's oldest Italian restaurant is right here in Philadelphia (WHYY, May 27, 2012), Once internationally acclaimed, Le Bec-Fin closes doors for good (WHYY, June 14, 2013), Roxborough native Justin Bogle returns to Philadelphia to head up Avance (WHYY, January 30, 2014), The Olde Bar is the new edition of iconic Bookbinder's (WHYY, January 6, 2015), Last call for Snockey's after more than a century (WHYY, November 27, 2015), Dishing DNC: Phillys food scene through the eyes of our elected officials (WHYY, July 5, 2016), Burned by papal visit, Philly restaurateurs warming up to prospect of DNC (WHYY, July 11, 2016), London Coffee House Historical Marker (ExplorePAHistory.com), PhilaPlace: The City Tavern - A Taste of Philadelphia History (Historical Society of Pennsylvania), PhilaPlace: Oellers Hotel - Definitely Philadelphia Original (Historical Society of Pennsylvania), Hungry for Authenticity at Second and Walnut (PhillyHistory Blog), Staying in Philadelphia: The Hotel Stenton and Hotel Walton (PhillyHistory Blog), A Man Full of Trouble: Philadelphias Last Surviving Colonial Tavern (PhillyHistory Blog), Rebooting Bookies: Garces Group Awakens The Spirit Of An Old Original Legend (Hidden City Philadelphia), The Rise and Fall of Philadelphia's Diners (Hidden City Philadelphia), The food tree: Top Philadelphia restaurateurs nurture next generation of fine-dining talent (Philadelphia Daily News). The Rittenhouse BYOB Matyson, precursor to the Cheu Noodle empire and maker of the greatest coconut cream pie on the planet. During World War II and the Korean War, the restaurant offered free lunches for new military recruits, helping it establish an international reputation amongst servicemen. Thom Bell, an architect of 1970s Philadelphia soul, diesHis best . Luckily, you can still get thatCypriot goodness at Kanella Grill at 10th and Spruce. The days when our diners were still good. The Fitler Square location, which closed five years ago, still has former neighbors yearning for a long-lost taste of its grilled Greek octo, shrimp pil-pil, spinach pie, and grilled whole fish. Classic American fare doesnt sound like something you would go out of your way for, but Square Peg did more than a great job to bring cool twists to classic American dishes. Eventually, Linton's operated 26 restaurants in the Philadelphia area. But I still miss the coal-fired crusts of Lombardis on 18th Street, a branch of the New York pizza legend that was demolished to make room for the 10 Rittenhouse condo. By 1900, Philadelphia contained a thriving Chinatown with chop suey joints along Race Street, east of Broad. Thats in large part because it feels like the end of an era for a place that pioneered the BYOB movement nearly three decades ago, with a perpetually jammed 25-seat dining room and a no-frills Greek seafood menu that defined for many the ultimate sweet spot between quality and value. The seafood was tasty, the atmosphere was perfect and the vibe was upbeat. EPA purchase orders for each photographer specified the geographic areas covered and occasionally referenced specific subjects of particular interest to EPA and Hampshire. In the midst of the Great Depression, Pat Olivieri (1907-74) created the cheesesteak at his South Philadelphia hot dog stand in 1932, ultimately making that sandwich synonymous with the city. Continue with Recommended Cookies. Among Philadelphias Market Street department stores, Gimbels by 1902 contained a full-service restaurant as well as a deli and soda fountain/lunch counter. Striped Bass. Ithelped put Girard Avenue on the citys dining radar a decade ago, and that highly affordable,Best of Philly-worthytasting menu was a crazy good deal (and just crazy good). Horn & Hardarts was the first of its kind to offer cafeteria atmosphere with the futuristic wave of buying food through vending machines. The good news: Dmitri's Northern Liberties location, closed since October, is slated to reopen in December. (Author information current at time of publication.). Memories to Savor. Philadelphia Inquirer, January 9, 2000. "Landing of Columbus," Beach Street above Laurel. Now home to the trendy Mexican restaurant Lucha Cartel, Philadelphia Fish & Co. was a staple in Old City. See if you can remember these totally or nearly defunct chain restaurants from decades ago. accolades to A stunning collection of photographs has captured the streets, the people and the scattered trash of Philadelphia in the 1970s. The restaurant continues to specialize in family recipes made popular in its early days. In 1922, hoping to capture motorist traffic between Philadelphia and New York, Pflug opened Evergreen Farms on Roosevelt Boulevard, a suburban caf advertised as most beautiful restaurant in the country. For those lacking the means or time to patronize department store or hotel restaurants, the region offered dairies, rathskellers, ice cream parlors, lunch wagons, cafeterias, automats, and quick lunches (luncheonettes). On April 7th, 1972, Joey "Crazy Joe" Gallo of the Profaci crime family had just celebrated his 43rd birthday at the Copacabana with friends and family, including his new wife of three weeks, Sina Essary, and Sina's 10-year-old daughter. 200-20 N 16th St #1403 is located in Logan Square, Philadelphia. Hoping to appeal to non-elite customers, in 1780 Vincent Pelosi opened the Pennsylvania Coffeehouse (Front and High Streets) and later a second location in Camden, New Jersey. From long-livedgreasy spoonsto concepts from hotshot chefswho flamed out, we'rerememberingthese much-loved spots taken from us too soon. Along with food on conveyor belts, this place was Jetsonesque but unfortunately it folded and so to did the many memories Philadelphians have of this joint. What you're getting: Butter cookies, buttercream cake, anything else (it's a diner) If you're looking for some late-night (or at anytime) eats, you . With them came the traditional recipes of their home country. And the space at 22nd and Spruce became Fitler Dining Room,which was then transformed into its currentoccupant, Trattoria Carina another beloved neighborhood spot. Phutlek who got his start at La Panetire and then went on to cook at restaurant renaissance icons such as Frog and La Terrasse before opening his own Alouette and Nan had a memorable touch with red curried salmon and tamarind duck. There are now two Farm & Fisherman Taverns, one in Horsham and one in Cherry Hill. Le Bec-Fin closed for several months and reopened under new management in June of the same year, but did not last. Interior bar, nightclub, African American man in booth sign beneath - Meet Rubin Wright. dinner dining room with views of the Swann Fountain was elegant up until Phillys long-gone restaurant history is a treasure worth savoring, even as our dining scene, no doubt, continues to improve. Shad, plentiful in the Delaware River and later celebrated by local artist Thomas Eakins (1844-1916), was especially popular. until 2011. The Bellevue-Stratford Hotel at Broad and Walnut Streets featured several of the city's most glamorous dining rooms. Visitors looking for a "taste" of this dark side of Philadelphia can dine on delicious food served with a dollop of mob folklore at several local bars and restaurants. City of Sisterly & Brotherly Loves: Lesbian and Gay Philadelphia, 1945-1972. Check out our 1970s philadelphia selection for the very best in unique or custom, handmade pieces from our shops. Drexel's plan for 1970 development expanded the school's campus into RDA Unit 5, part of the University Redevelopment Area. The new eatery paid homage to Bookbinder's dcor and menu. 1970 Author: Bell of Pennsylvania Microform, English, 1970 Edition: [Northeast ed.] Re: French Restaurant in the 1970s. Perpetuating Gilded Age opulence, the regions grand hotels offered the finest restaurants of the period. Kanella SouthClosed in: 2018With Kanella South, it finally felt like Konstantinos Pitsillides finally had the right tools a spit, a wood-burning oven to really show off his skills. Customers served themselves from the refrigerated glass compartments lining the restaurant's walls. where customers would insert coins and help themselves to a la carte plates Caroline Russock The Fitler Square location, which closed five years ago, still has former neighbors yearning for a long-lost taste of its grilled Greek octo, shrimp pil-pil, spinach pie, and grilled whole fish. Bookbinders became one of Philadelphias most famous restaurants until its closing in 2009. New York: Norton, 1982. Besides French, northern Italian cuisine also defined the renaissance; following Gaetanos (Seventh and Walnut) were the Monte Carlo Room (Second and South) and the Saloon (Seventh and Fitzwater). Little Italy in Wildwood offers a 4-5 pm Early Bird - a complete dinner for $14.50 with over a dozen entrees listed. Now, well have the opposite a luxury hotel erected by New York developers ona spot thatmany Philadelphiansconsiderhallowed ground. thriving dining scene. The bad news: This is actually the second time a closing-Dmitris has left a hole in neighborhood dining. Stephen Starr hasnt closed many of his ventures over the years, but I still miss the nouveau Moroccan fare and candle wall at Tangerine in Old City (now a Kick Axe Throwing bar). Levis Hot Dogs For nearly 100 years, this family-owned classic on 6th between South and Lombard streets served up an only-in-Philly menu of hot dogs, fishcakes and Champ Cherry soda before closing. In the 1970s the restaurant industry and the custom of eating in restaurants grew rapidly. Through centuries of urban growth, immigration, economic and cultural exchange, and changing culinary trends, the restaurants of Greater Philadelphia provided not only nourishment, employment, and entertainment but also allowed residents and visitors alike to experience and identify with the region.
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